MAMAK FRIED CHICKEN

 

INGREDIENTS

 

6 Chicken drumsticks
1 tbsp Babas chilli powder
1 tsp Turmeric powder
4 tbsp Kentucky seasoning flour
1 tsp Salt
Cooking oil for deep frying in a wok.

 

 

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METHOD

 

 

Cut slits on the chicken drumsticks.

Rub salt all over the drumsticks.

 


Mix chilli powder and turmeric in a bowl.

Rub the drumsticks with the chilli/turmeric mix.

 


Put the Kentucky flour in a bowl and add any remaining chilli/turmeric.

Now coat the drumsticks with the flour making sure to push flour into the cuts.

 


Put aside in the fridge for at least an hour.

 


Heat oil in a wok and deep fry chicken until golden brown and well cooked.

 


Serve on rice with your choice of vegetable

 

 

 

 

All the recipes on this disc/website are original and copyright ? 2010 Dorothy P.C. Loader.

 

Let's Eat Malaysian

 

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